Mango and Guava Slushy
Drinks

Mango and Guava Slushy

Ingredients

2 mangoes
500ml guava nectar
ice

Makes:

1.2 Litres

Prep time:

10 minutes

Cooking time:

0 minutes

Method

1. Peel and slice mangoes, put in blender with guava juice.

2. Cover with ice and blend.

3. Beautiful and refreshing!

Created by Carl Mitaros of Reserve Restaurant

Back
 
Print